The warmth has come, and the recovery of all things is just proper in spring. With COVID-19 brought under control in China, the war against epidemic has gradually won the victory, the prevention and control trend has turned to be good, and the catering industry has ushered in the return of the season of work resumption.

Under the guidance of the superior functional departments, Gold Coast Grand Hotel started to plan the work resumption as a whole while fighting against the epidemic. The first was to equip with all kinds of sterilization materials, and purchase medical alcohol, 84 disinfectant, masks and other anti-epidemic items as required. The second was to organize the staff to clean up the hotel in an all-round way without dead band and disinfect it completely. The third was to design the WeChat promotion copywriting to publicize the "irresistible temptation - Gold Coast Work Resumption is waiting for your coming" and launch the promotion activity of "chefs entering thousands of homes and experiencing high-quality guest rooms by only 88 Yuan ". The fourth was to arrange the marketing department to inform the agreement customers, key customers and Hotel VIP customers of the resumption information in time through telephone, SMS and door-to-door visits. The fifth was to arrange a special person to take the temperatures of the people entering the hotel, scan the Pengcheng Code, inform the dining and check-in matters, and conduct the strict control. After careful preparation and arrangement, the hotel resumed work on April 2nd.

The sudden outbreak of the epidemic, although has brought impact to the hotel, the impact of the epidemic began to weaken with the return of spring, and the hotel staff will work together to meet the rolling victory.